In brothers arms…
From a small continental deli in 1996 – breaking down wall by wall expanding to what is referred to today as an institution. East Terrace Continental has become a place of morning and day food, coffee, wine and dining culture. It has been both a goal and challenge of ours to keep up with the times – careful to not leap too far and lose our cherished identity.
What we have now is something iconic with a menu of delicious food, rich coffee, fruitful wine and something sweet.
Joe from E.T.C.